Healthy Kale and Egg Wrap - Eggs.ca

Ingredients

• 8 eggs
• ½ tsp (2.5 mL) salt
• ¼ tsp (1.25 mL) freshly ground pepper
• 2 tbsp (30 mL) olive oil
• 2 cloves garlic, minced
• Pinch hot pepper flakes
• 2 cups (500 mL) stemmed and thinly sliced kale, lightly packed
• 4 large whole wheat tortillas (10 inch/25 cm), warmed
• ¼ cup (60 mL) hummus
• 1 tomato, sliced