Chicken Fried Chicken With Homemade Gravy
Make this delicious buttermilk Chicken Fried Chicken Recipe with the best homemade gravy we jokingly call "Crack Gravy" because it's that good
Ingredients
- 3 – 4 Boneless/Skinless Chicken Breasts (sliced in half horizontally and pounded)
- 2½ Cups All-Purpose Flour
- 1 Tsp. Salt
- 1 Tsp. Pepper
- 1 Tsp. Paprika
- 1 Tsp. Garlic Powder
- 2 Eggs
- 1 Cup Whole Buttermilk
- Vegetable Oil (for frying)
- 8 Tbsp. Oil/Pan Drippings
- ½ Cup All-Purpose Flour
- ½ Tsp. Salt
- ½ Tsp. Pepper
- 1 12oz. Can Evaporated Milk
- 2 Tsp. Granulated Chicken Bouillon (dissolve in ¼ cup of hot water)
- 1 16oz Bottle of Water
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