Caprese Stuffed Portobello Mushrooms
These delicious stuffed portobello mushrooms are filled with fresh tomato, basil, and melted mozzarella. A great snack, appetizer, or side!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellnessmama.com.
Ingredients
- 6 portobello mushroom caps
- 2 TBSP butter ((or olive oil))
- 2 cloves garlic ((minced))
- ½ cup mini fresh mozzarella balls
- ½ cup cherry tomatoes
- ¼ tsp salt
- 4 leaves fresh basil ((thinly sliced))
- 2 TBSP raspberry vinaigrette ((optional))
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