Pea, Feta & Quinoa Spring Rolls With Roast Tomato Nam Prik Recipe
Thai recipe for 4 - 8 people, takes only 20 mins; recipe has quinoa, petits pois, feta cheese, mint, spring onion, lemon, filo pastry, egg, sunflower oil, tomat
Ingredients
- Quinoa: 50g quinoa
- Petits Pois: 200g frozen petits pois
- Feta Cheese: 85g feta cheese, crumbled
- Mint: small bunch mint leaves, chopped
- Spring Onion: 3 spring onions, finely chopped
- Lemon: zest and juice 1 lemon
- Filo Pastry: 6 sheets filo pastry (270g pack)
- Egg: 1 egg, beaten
- Sunflower Oil: sunflower oil, for frying
- Tomato: 6 large tomatoes, halved
- Extra Virgin Olive Oil: 4 tbsp extra-virgin olive oil
- Garlic Clove: 1 garlic clove, chopped
- Red Chilli: 1/2 red chilli, chopped
- Ginger: 2 tsp grated ginger
- Coriander: 1/2 bunch coriander including stalks, roughly chopped
- Lime Juice: 1 tbsp lime juice
- Tamarind: 1 tbsp tamarind paste
- Palm Sugar: 1 tsp palm sugar
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