Kolhapuri Akkha Masoor Recipe | Authentic Akkha Masoor Kolhapuri Style
Try this kolhapuri akkha masoor recipe for a rich, flavorful dish. Learn how to make akkha masoor Kolhapuri style with aromatic spices, perfect for a hearty meal
Keywords
- Kolhapuri Akkha Masoor
- Rich Flavorful Dish
- Aromatic Spices
- Hearty Meal
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Ingredients
- Whole Masoor - sprouted - 1 cups
- Onion - finely chopped - 1
- Tomato - finely chopped - 1
- Vegetable oil - 1 TBSP
- Cinnamon stick - 1/2 inch
- Bay leaf - 1
- Mustard seeds - 1 TSP
- Cumin seeds - 1 TSP
- Hing powder - 1/4 Tsp
- Turmeric powder - 1 Tsp
- Red Chilli powder - 1 Tsp
- Kala Masala / Garam Masala - 1 TBSP
- Freshly grated coconut - 1/8 cup
- Garlic - 3-4 cloves
- Ginger - 1/2 inch
- Salt to taste.
- Water - 1 and 1/2 cups
- Cilantro - finely chopped for serving
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