Chicken Abruzzi Recipe

Ingredients

• 4 boneless skinless chicken thighs, trimmed and patted dry
• 2 tablespoons extra virgin olive oil
• 1 medium onion, finely chopped
• 3 garlic cloves, minced
• 1 can (14 oz) crushed tomatoes
• 1/2 cup dry white wine
• 1/2 cup chicken broth
• Fresh parsley, chopped (for garnish)
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon red pepper flakes (adjust to taste)
• Salt, to taste
• Freshly ground black pepper, to taste
• 1/2 cup sliced mushrooms for an earthier flavor
• 1/4 cup pitted green olives for a briny depth
• 1 teaspoon capers to enhance the tanginess
• Fresh lemon zest to brighten the sauce