Swiss Chard Pasta e Fagioli | Savory
This classic Italian soup gets a Swiss chard update, which bulks it up both in flavor and nutrition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 2 tbsp olive oil
- 1/2 cup diced onions
- 1/2 cup diced carrots
- 1 tbsp minced garlic
- 1 bunch Swiss chard
- 1 (15 oz) can chickpeas
- 4 cups low-sodium vegetable stock
- 2 tsp Italian seasoning
- 4 oz ditalini pasta
- 1/4 cup grated Parmesan cheese
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