Crispy Oven-Baked Buffalo Wings

Ingredients

• 4 lb chicken wings, wingettes & drumettes
• 5 teaspoons baking powder (not baking soda)
• ¾ teaspoon kosher salt
• 4 tbsp unsalted butter, melted
• ½ cup Frank’s Original Red Hot Sauce
• 1 tbsp brown sugar
• ¼ tsp kosher salt
• ½ cup crumbled blue cheese
• ½ cup sour cream
• ¼ cup mayonnaise
• 1 clove garlic, minced
• 1-3 tbsp milk
• 2 tbsp lemon juice
• Black pepper, to taste