Burrata Pizza with Prosciutto, Cherries & Arugula - BelGioioso Cheese
Experience a flavorful Burrata Pizza with Prosciutto, Cherries & Arugula using fresh BelGioioso Cheese. Perfect for pizza lovers!
Ingredients
- For the pizza dough:
- 1 (.25 ounce / 2 1/2 teaspoons) envelope active dry yeast
- 2 Tbsp. sugar
- 1 1/4 cups warm water (110°F)
- 3 1/2 cups flour, plus more for kneading
- 1 tsp. kosher salt
- 2 Tbsp. extra virgin olive oil
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