Zucchini Linguine with Creamy Pesto Sauce

Zucchini Linguine with Creamy Pesto Sauce

johnsonville.ca

Recipes Zucchini Linguine with Creamy Pesto Sauce You just can’t live without creamy pasta?

View full recipe on johnsonville.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at johnsonville.ca.

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Cooking tools:

  • Spiralizer
  • Skillet
  • Chef's knife
  • Cutting board
  • Spatula
  • Stove
  • Plate

Ingredients

  • 1 pkg Johnsonville® Mild Italian Sausage Meat
  • olive oil
  • 4 medium zucchinis, julienned
  • 1 clove garlic finely chopped
  • 1/3 cup white wine
  • 3 tbsp basil pesto
  • 1/3 cup heavy (35%) cream
  • Fresh Parmesan cheese, grated (optional)
  • Fresh basil, for garnish (optional)
  • Salt and freshly-ground pepper

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