Gluten-Free, Dairy-Free Bread | Publix Super Markets
Recipes Shopping list Ingredients - ¼ cup margarine spread - 6 tablespoons finely ground flax meal (about 1 ½ oz) - 1 teaspoon kosher salt - ½ cup warm water -
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Ingredients
- 1/4 cup margarine spread
- 6 tablespoons finely ground flax meal (about 1 1/2 oz)
- 1 teaspoon kosher salt
- 1/2 cup warm water
- 1 cup unsweetened almond (or soy) milk
- 2 teaspoons instant yeast
- 3 cups gluten-free all-purpose flour
- 3 tablespoons sugar
- 1 1/4 teaspoons xanthan gum
- Cooking spray
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