Orange and Poppy Seed Cinnamon Buns - SuperValu

Ingredients

• 2 tsp Dried Active Yeast
• 2 large Free Range Eggs
• 100 ml Milk warmed
• 50 g Poppy Seeds
• 0.5 tsp Sea Salt fine
• 275 g Strong Flour
• 2 tbsp Sugar
• 4 tbsp Sunflower Oil
• 50 g Butter softened
• 1 tbsp Ground Cinnamon
• 50 g Light Brown Sugar
• 25 g Butter
• 2 tbsp Buttermilk
• 1 tbsp Cardamom Pods
• 175 g Icing Sugar
• 1 large Orange zest