Poached Turkey Tenderloins with Tarragon Sauce Recipe - National Turkey Federation
NTF's extensive recipe archive is the best place to explore many different ways you can serve up the perfect protein, turkey!
Ingredients
- 2 TURKEY TENDERLOINS, poached; poaching liquid reserved
- 2 tbsp cornstarch
- 3 tbsp cold water
- 2 tbsp fresh tarragon, chopped
- 1 tbsp parsley, chopped
- 1 tbsp lemon juice
- 1/2 c low-fat plain yogurt
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