Turkey Tenderloins with Mushroom Tarragon Cream Recipe - National Turkey Federation
NTF's extensive recipe archive is the best place to explore many different ways you can serve up the perfect protein, turkey!
Ingredients
- 1-1/2 oz unsalted butter
- 13 oz button mushrooms, cleaned and sliced
- 1 qt whipping cream
- 2-1/2 tbsp fresh tarragon (see Note below), chopped
- To Taste salt and white pepper
- 3 oz butter substitute for broiling
- 20 2-1/2 to 3 oz each TURKEY TENDERLOINS
- 10 Sprigs fresh tarragon
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