Chipotle & Honey Quinoa Chili And Cornbread

Name: Chipotle & Honey Quinoa Chili And Cornbread
Ingredients: 1 Tbsp Olive oil; 1 Sweet onion, diced; 4 Garlic cloves, minced; 1 lb Ground beef or bison, if desired; 1 Tbsp Calicutts Chipotle & Honey Spice Blend; 2 28oz Cans Fire roasted diced tomatoes; 2 15oz Cans Crushed tomatoes; 1 1/2 C Quinoa, cooked; 1 15oz Can Red kidney beans, drained and rinsed; 1 15oz Can Light kidney beans, drained and rinsed; 1 15 oz Can Black beans, drained and rinsed; 1 1/2 C Corn, frozen; Shredded cheese, to taste; Sour cream, to taste; Green onions, to taste; Avocado, to taste; 1 1/2 C Cornmeal, self-rising; 1 15oz can Corn, strained; 2 C All-purpose flour; 1 Tbsp Baking powder; 2 Eggs; 1/2 C Honey; 1/2 C Coconut oil; 2 1/2 C Milk

farmergirlfresh.com

Chili and cornbread is a staple at our house, and I love this recipe because it is vegan/vegetarian-friendly but also allows you to add some additional protein with ground beef or bison. Full of...

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