Beef and Bean Chili with Buttermilk Cornbread

Ingredients

• 2 pounds ground beef (90% lean)
• 1 tablespoon olive oil
• 1 yellow onion (large, diced)
• 1 green bell pepper (diced)
• 4 cloves garlic (minced)
• 2 tablespoons chili powder
• 1 tablespoon ground cumin
• 1 teaspoon dried oregano
• 2 teaspoons salt
• 1/2 teaspoon black pepper
• 1 can crushed tomatoes
• 1 can diced tomatoes (undrained)
• 2 cans kidney beans (rinsed, drained)
• 1 1/2 cups chicken broth
• 1 cup all-purpose flour
• 1 cup yellow cornmeal
• 1/4 cup granulated sugar
• 1 tablespoon baking powder
• 1 egg (large)
• 1 cup buttermilk
• 1/4 cup vegetable oil
• 1 cup sharp cheddar cheese (shredded)
• 1/2 cup green onions (chopped)
• 1/2 cup sour cream