Small-batch Maple Scones Recipe | Samsung Food App

Name: Small-batch Maple Scones Recipe | Samsung Food App
Total time: 20 min
Ingredients: 1 1/2 cup (180g) all-purpose flour (measured by weight or using the spoon and sweep method*); 1 1/2 teaspoon baking powder; 1/2 teaspoon salt; 3 tablespoons (37g) granulated sugar; 3/4 cup heavy cream (, plus more for brushing on scones*); 1/2 teaspoon vanilla extract; 1 cup (120g) powdered sugar, sifted; 1 tablespoon (14g) butter, melted; 1 to 3 tablespoons milk; 1/4 teaspoon maple extract; Pinch of salt

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This small batch of Maple Scones is perfect for a last-minute brunch. The cream scones are quick and easy to make, and you'll want to eat this maple glaze with a spoon!

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Ingredients

1 1/2 cup (180g) all-purpose flour (measured by weight or using the spoon and sweep method*)
1 1/2 teaspoon baking powder
1/2 teaspoon salt
3 tablespoons (37g) granulated sugar
3/4 cup heavy cream (, plus more for brushing on scones*)
1/2 teaspoon vanilla extract
1 cup (120g) powdered sugar, sifted
1 tablespoon (14g) butter, melted
1 to 3 tablespoons milk
1/4 teaspoon maple extract
Pinch of salt