Vietnamese Steamed Rice Rolls - Maricel's Kitchen

Ingredients

• 1 cup rice flour
• 1/4 cup tapioca starch
• 2 cups water
• 1/4 teaspoon salt
• 1 tablespoon vegetable oil
• 1/2 pound ground pork
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon fish sauce
• Salt and pepper, to taste
• 2 tablespoons vegetable oil
• Fried shallots
• Fresh herbs
• Cucumber slices
• 1/2 cup fish sauce
• 1/4 cup water
• 2 tablespoons sugar
• 2 tablespoons lime juice
• 1 clove garlic, minced