Creamy Garlic Parmesan Tortellini with Chicken Recipe
Make this creamy tortellini dish with chicken and broccoli in 30 minutes. Rich garlic parmesan sauce creates a restaurant-style pasta at home.
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Cooking tools:
- Pot
- Stove
- Skillet
- Saucepan
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Grater
- Spatula
- Wooden spoon
- Colander
- Serving bowl
Ingredients
- 12 ounces cheese tortellini.
- 2 chicken breasts, bite-sized.
- 2 tablespoons olive oil.
- 4 garlic cloves, minced.
- 1 cup heavy cream.
- 1/2 cup chicken broth.
- 1 cup Parmesan, freshly grated.
- 2 cups broccoli florets.
- 1 teaspoon Italian seasoning.
- Fresh parsley for garnish.
- Salt and pepper to taste.
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