Creamy Garlic Parmesan Tortellini with Chicken Broccoli

Creamy Garlic Parmesan Tortellini with Chicken Broccoli

crock.recipes

This Creamy Garlic Parmesan Tortellini with Chicken Broccoli is a hug in a bowl Easy comforting and ready in 35 mins Get the recipe now

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Cooking tools:

  • Pot
  • Skillet
  • Saute pan
  • Colander
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Stove
  • Steamer basket
  • Whisk
  • Wooden spoon
  • Mixing bowl
  • Grater
  • Plate

Ingredients

  • 1 pound (450g) cooked chicken breast, diced
  • 1 pound (450g) fresh or frozen cheese tortellini
  • 1 head of broccoli, cut into florets
  • 2 tablespoons (30ml) olive oil
  • 4 cloves garlic, minced
  • 1 cup (240ml) heavy cream
  • ½ cup (120ml) chicken broth
  • ½ cup (50g) grated Parmesan cheese, plus more for serving
  • ¼ teaspoon red pepper flakes (optional)
  • Salt
  • freshly ground black pepper
  • 2 tablespoons (30g) unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 cup (240ml) milk
  • Fresh parsley, chopped, for garnish (optional)

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