Summer Shrimp Burgers - Sutter Home Family Vineyards

Ingredients

• 2 pounds shrimp peeled and deveined
• 2 eggs
• 1/2 cup plus 1/4 cup panko bread crumbs
• 3 cloves garlic
• 1 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon ground cumin
• 1 whole chipotle pepper in adobo
• 2 tablespoons lime juice
• 3 tablespoons olive oil
• 2 tablespoons softened butter
• 6 good quality hamburger buns
• 2 cups shredded cabbage
• 1/4 cup chopped cilantro
• 2 tablespoons mayo
• 1 tablespoon sour cream
• 1/2 teaspoon salt
• 1 pineapple skinned and cored
• 1 tablespoon finely chopped cilantro
• 1 tablespoon lime juice
• 2 tablespoons finely chopped red onion