Italian Meatloaf Muffins - Macrostax

Ingredients

• ¼ cup (43g) uncooked quinoa
• 1 pound (453g) 97% lean ground turkey
• 4 tablespoons (24g) grated Parmesan cheese
• 2 large (66g) egg whites
• ½ cup (2 ounces) “Kraft” shredded part-skim mozzarella cheese
• 1 cup (226g) “Cucina Antica” garlic marinara sauce
• ½ cup (120g) diced onion
• 3 garlic cloves (9g)
• minced
• 1 tablespoon Italian seasoning
• ¼ teaspoon salt
• ⅛ teaspoon ground pepper
• Optional fresh chopped basil for serving