Chipotle-Apricot Chicken | Sonoma-Cutrer Vineyards
Chipotle-Apricot Chicken | Sonoma-Cutrer Vineyards - Savory chicken thighs in a sweet and spicy apricot-chipotle glaze, perfect for special occasions or weeknight dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonomacutrer.com.
Ingredients
- 1½ lb boneless, skinless chicken thighs
- 2 Tbsp olive oil
- ¾ cup apricot preserves
- ½ cup low-sodium chicken broth
- 2 Tbsp chopped chipotle peppers in adobo sauce
- ½ tsp smoked paprika
- ½ tsp garlic powder
- ½ tsp salt
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