Hot Cocoa Cake - Cocoa Classics® Cocoa Mix
Cozy up to this classic with an interesting twist: It’s a cake now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cocoaclassics.com.
Ingredients
- 2 ¼ cups all-purpose flour, sifted
- 5 - 1 1/4 oz packets Cocoa Classics® Cocoa Mix
- 2.4 tsp baking soda
- ¾ tsp salt
- ½ cup butter, softened
- 1 cup sugar
- 2 eggs
- 1 ¼ cups cold water
- Cocoa Classics® Hot Cocoa Frosting (View Recipe)
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