Stir Fry Udon with Meat & Vegetables - JFC International

Ingredients

• 2 packs frozen J Basket Sanuki-Fu Udon Noodles
• 1 lb thinly sliced beef (or protein of your choice)
• 2 cups broccoli florets
• 1 red bell pepper, thinly sliced
• 1 carrot, julienned
• 1 cup snap peas, trimmed
• 3 cloves garlic, minced
• 2 Tbsp. vegetable oil
• 1/2 cup Kikkoman Hon Tsuyu Soup Base Koidashi
• 1 Tbsp. Dynasty sesame oil
• Green onions, sliced (for garnish)
• J Basket Crispy Fried Onions (for garnish)