Crescent Roll Casserole Recipe

Ingredients

• 1 pound ground beef
• 1 medium yellow onion, finely diced
• 2 cloves garlic cloves, minced
• 4 ounces cream cheese, softened
• 1 1/2 cups shredded cheddar cheese
• 1 package crescent roll dough
• 8 ounces canned tomato sauce
• 1 teaspoon dried Italian seasoning
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon olive oil
• 1 tablespoon parsley, chopped (optional, for garnish)