Moroccan Meatloaf (Kefta Tajine) | Chopped

Moroccan Meatloaf (Kefta Tajine) | Chopped

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Spiced ground beef simmers in a cumin-scented tomato sauce, finished with eggs cracked right on top.

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Ingredients

  • 1 1/2 pounds ground beef
  • 1/2 cup yellow onion, grated
  • 3 cloves garlic, minced
  • 1/3 cup fresh parsley, finely chopped
  • 1/3 cup fresh cilantro, finely chopped
  • 1 teaspoon ground cumin
  • 1 teaspoon sweet paprika
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon cayenne pepper
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/3 cup breadcrumbs
  • 1 egg, for binding
  • 2 tablespoons olive oil
  • 1 yellow onion, thinly sliced
  • 3 cloves garlic, sliced
  • 2 cups crushed tomatoes
  • 1/2 cup water
  • 1/2 teaspoon sweet paprika
  • 1/4 teaspoon salt
  • 4 eggs, for poaching on top
  • 2 tablespoons fresh parsley, chopped, for garnish

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