Make this pineapple upside-down cupcake recipe in 5 easy steps - Click Americana

Make this pineapple upside-down cupcake recipe in 5 easy steps - Click Americana

clickamericana.com

This adorable pineapple upside-down cupcake recipe is a mini classic! They're probably easier than you think to make, too.

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Ingredients

  • 1-20 ounce can pineapple rings drained and juice reserved
  • 1 box yellow cake mix
  • 1/2 cup vegetable oil
  • 3 eggs
  • 1/3 cup melted butter
  • 2/3 cup packed brown sugar
  • 12 maraschino cherries cut in half

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