Sfiha (Flatbread with Ground Beef and Tahini Topping) | Saveur

Ingredients

• For the Topping
• 3 cloves garlic, peeled
• 1 fresh small red Thai chile, roughly chopped
• 1 large plum tomato, seeded and roughly chopped
• 1 small green bell pepper, roughly chopped
• 1 small yellow onion, roughly chopped
• Kosher salt and freshly ground black pepper, to taste
• 1⁄2 lb. ground beef
• 1⁄4 cup tahini
• 1⁄4 cup tomato paste
• 2 tsp. ground cumin
• 1 tsp. ground coriander
• For the Dough
• 1 1⁄2 cups flour, plus more
• 1⁄2 cup fine semolina
• 1 1⁄2 tsp. kosher salt, plus more to taste
• 3⁄4 cup water, heated to 115°
• 1⁄3 cup olive oil, plus more
• 3⁄4 tsp. sugar