Pork Roast with Tart Cherries - Slow Cookers | BLACK + DECKER

Pork Roast with Tart Cherries - Slow Cookers | BLACK + DECKER

www.blackanddeckerappliances.com

Slow-cooked pork belly in olive oil, seasoned and simmered with a flavorful mix for 4-6 hours—tender and delicious!

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Ingredients

  • 4 lb. bone-in pork loin roast
  • 1 Tbsp. olive oil
  • 1 tsp. salt
  • 1/2 tsp. seasoned pepper
  • 3 cups tart pitted cherries
  • 1 cup apple juice
  • 1/2 cup water
  • 2 Tbsp. brown sugar
  • 2 Tbsp. tomato paste
  • 2 large cloves garlic, chopped
  • 1 tsp. oregano

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