Cream and almond cookies - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Cream and almond cookies . Pastries, Room temperature
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Cooking tools:
- Fine-mesh sieve
- Mixing bowl
- Kitchen scale
- Plastic wrap
- Refrigerator
- Baking sheet
- Oven
- Measuring spoon
- Spoon
Ingredients
- Plain flour 0.033 kg
- Ground almond 0.021 kg
- Raising agent 0.833 g
- Sugar 0.018 kg
- Cream 0.033 l
- Vanilla flavour 0.333 g
- Icing sugar 0.008 kg
- Slivered almonds 0.008 kg
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