Easy Grilled Corn on the Cob with Butter · Bake After Recipe
Who doesn’t love a perfectly grilled ear of corn? Smoky, slightly charred flavour, with just a touch of butter, is absolutely irresistible. In fact, it’s hard to imagine a summer barbecue or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakeafter.com.
Ingredients
- Corn – 4 Ears (Corn on the Cob)
- Sugar – 1 Tablespoon
- Lemon – 1 Tablespoon
- Salt – A Pinch
- Butter – To Taste
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