Perfect fish cakes
Perfect fish cakes with mayonnaise, capers, creamed horseradish, dijon mustard, shallot, parsley, cod fillets, bay leaves, milk, water, potatoes, salt, lemon zest, parsley, chives, pepper, flour,...
Keywords
- pescetarian
- pescatarian
- mayonnaise
- capers
- creamed horseradish
- dijon mustard
- shallot
- parsley
- cod fillets
- bay leaves
- milk
- water
- potatoes
- salt
- lemon zest
- chives
- pepper
- flour
- egg
- breadcrumbs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 125 ml mayonnaise
- 1 Tbs salted capers
- 1 tsp creamed horseradish
- 1 tsp dijon mustard
- 1 small shallot
- 1 tsp parsley
- 450 g cod fillets
- 2 bay leaves
- 150 ml milk
- 150 ml water
- 350 g potatoes
- 1 pinch salt
- 1/2 tsps lemon zest
- 1 Tbs fresh parsley
- 1 Tbs chives
- 1/4 tsps pepper
- some flour
- 1 egg
- 85 g breadcrumbs
- 3 Tbs sunflower oil
- some lemon wedges
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