Baked Crab Legs in Butter Sauce
- Prep Time25-30 mins Directions Preheat oven to 375 F.When ready to cook, cut the crab legs into half so the flesh of the crab is visible.
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Cooking tools:
- Oven
- Kitchen shears
- Baking sheet
- Pan
- Mixing bowl
- Microwave
- Pastry brush
- Serving platter
- Spoon
Ingredients
- lb king crab legs
- 56g unsalted butter
- 3 cloves garlic
- 4g-8g Creole seasoning
- ½ tbsp lemon juice
- 1 tbsp chopped chives or parsley
- lemon wedges to serve
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