Crab Legs with Garlic Butter Sauce Easy Oven Baked
This is the ultimate Crab Legs with Garlic Butter Sauce recipe. Learn how to make tender, restaurant-quality Oven Baked Crab Legs in under 30 minutes. Perfect f
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Cooking tools:
- Kitchen shears
- Oven
- Baking sheet
- Aluminum foil
- Pastry brush
- Mixing bowl
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Microplane
- Measuring spoon
- Citrus press
- Serving platter
Ingredients
- 2 lbs Snow Crab or King Crab Legs (Fully cooked, thawed is best)
- 1 Tbsp Olive Oil
- 1/2 tsp Coarse Sea Salt
- 1/4 tsp Freshly Ground Black Pepper
- 1 cup Unsalted Butter (High-quality European style preferred)
- 6 cloves Fresh Garlic, minced
- 1 Tbsp Lemon Zest (Zest of one large lemon)
- 2 Tbsp Fresh Lemon Juice
- 2 Tbsp Fresh Parsley, finely chopped
- 1/4 tsp Red Pepper Flakes (Chilli Flakes)
- Salt
- Pepper
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