Meatballs With Cherries

Name: Meatballs With Cherries
Ingredients: 1 pound ground lamb; 1 yellow onion, finely chopped; 1 teaspoon baharat spice mix; 1 ½ teaspoons salt; ¼ teaspoon ground black pepper; ½ cup fresh parsley leaves, finely chopped; ½ cup fresh mint leaves, finely chopped; 1 egg; 3 tablespoons breadcrumbs; 2 tablespoons olive oil for frying; 2 tablespoons olive oil; 3 cloves garlic, thinly sliced; 1 cup beef broth, chicken broth or water; 2 tablespoons soy sauce; ⅓ cup fresh lemon juice; ½ green chili, finely chopped; 1 cup pitted fresh cherries or defrosted frozen cherries (plus 1 more cup if not using sour plums); 1 cup small green sour plums (optional); 1 tablespoon plum jam or sugar

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Ingredients

1 pound ground lamb
1 yellow onion, finely chopped
1 teaspoon baharat spice mix
1 ½ teaspoons salt
¼ teaspoon ground black pepper
½ cup fresh parsley leaves, finely chopped
½ cup fresh mint leaves, finely chopped
1 egg
3 tablespoons breadcrumbs
2 tablespoons olive oil for frying
2 tablespoons olive oil
3 cloves garlic, thinly sliced
1 cup beef broth, chicken broth or water
2 tablespoons soy sauce
⅓ cup fresh lemon juice
½ green chili, finely chopped
1 cup pitted fresh cherries or defrosted frozen cherries (plus 1 more cup if not using sour plums)
1 cup small green sour plums (optional)
1 tablespoon plum jam or sugar