Meatballs in Tomato Sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Fork
- Skillet
- Saucepan
- Wooden spoon
- Stove
Ingredients
- 1 tablespoon olive oil
- 1 yellow onion, finely chopped
- 2 tablespoons ketchup, divided
- 24 ounces canned tomato puree
- 1 ½ teaspoons salt, divided
- ¼ teaspoon pepper, divided
- 1 pound ground beef
- 1 teaspoon onion powder
- ½ teaspoon garlic powder
- ¾ cup breadcrumbs
- 1 egg, lightly beaten
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