Fresh and Easy Antipasto Salad (15-Minute No-Cook Recipe) - My Home Made Recipe
Make Fresh and Easy Antipasto Salad with crisp romaine, salami, mozzarella, olives, artichokes, and a bright oregano vinaigrette. A fast no-cook salad for…
Ingredients
- 1 lb grape tomatoes, halved.
- 1 cup black olives, sliced.
- ½ cup green olives, sliced.
- ½ cup sliced pepperoncinis.
- 1 cup chopped marinated artichokes.
- 4 ounces thinly sliced salami, quartered.
- 1 cup preferred cheese (½ cup crumbled feta and ½ cup cubed manchego recommended).
- ¼ cup olive oil.
- 1 tablespoon red wine vinegar.
- 1 tablespoon dried Italian seasoning.
- 1 garlic clove, grated.
- Handful of fresh parsley, chopped.
- Salt and pepper to taste.
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