Steamed broccoli with vinegar - Awesome Foodist
Put your wine, shallot, herbs and peppercorns into a small pot and bring to the boil, then simmer slowly for 3 or 4 minutes or until reduced by half and remove
Ingredients
- Skin-on salmon fillet: 5
- Skim Milk: 300g
- : 1 cup
- : 1 slice
- : 200g
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