Duck with Dried Tomatoes
Number of servings : Prep time: Cooking time: Type of meal : | Main Courses | Main CoursesSpecial diet : Ingredients1 duck, 2.3 kg (5 lb) 30 ml (2 tbsp)
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Ingredients
- 1 duck, 2.3 kg (5 lb)
- 30 ml (2 tbsp) honey
- 60 ml (4 tbsp) balsamic vinegar
- 30 ml (2 tbsp) water
- 3 onions, thinly sliced
- 15 dried tomatoes packed in oil, cut in thin strips
- 30 ml (2 tbsp) oil from the dried tomatoes
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