Lime and Sesame Beef Stir-fry - Annabel Langbein – Recipes

Ingredients

• 250-300 g lean beef such as fillet or sirloin steak, sliced super-thinly across the grain
• 1 lime finely grated zest of
• 2 cloves garlic thinly sliced
• 1 tbsp soy sauce or tamari
• 1 tsp sesame oil
• 190-270 g dried udon or soba noodles cooked according to packet instructions
• 1 head broccoli cut into small florets, stem peeled
• 1 tbsp neutral oil
• 1 tbsp oyster sauce
• 2 tbsp water
• 1 head bok choy leaves separated
• a handful of snow peas
• 1 spring onion thinly sliced
• 2 tbsp toasted sesame seeds
• 2 tbsp lime juice