Aubergine Boats | Veganit
When choosing an eggplant for stuffing, it’s important to know that some varieties and sizes work better than others.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganit.org.
Ingredients
- aubergine: 3 large
- quinoa: 150gr of cooked
- onion: 1 medium
- bell pepper: 1 large
- courgette: 1/2 of a
- pecans: 6
- tomato paste: 3 tbsp of
- paprika: 1 tsp of
- salt: 1 tsp of
- black pepper: 1 tsp of
- ketchup: 3 tbsp of
- basil leaf: 1
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