Lemony Tuna Salad Recipe
This is a yummy recipe by Rachael Ray. This recipe calls for English cucumber but I think you could substitute a regular one. It also called for salt
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Microplane
- Mixing bowl
- Whisk
- Fork
- Plate
- Serving bowl
- Chef's knife
- Cutting board
- Can opener
Ingredients
- 1/4 cup mayonnaise
- 4 teaspoons lemon juice
- 2 teaspoons lemon peel, grated
- 1 (6 ounce) can solid white tuna, drained
- 1 cup canned white beans, rinsed
- 1/2 English cucumber, cut into 1/2-inch cubes
- 1/4 cup red onion, finely chopped
- 1 large head romaine lettuce, shredded
- 1 cup cherry tomatoes, halved
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