Creamed Corn with Smoky Andouille Sausage - Magic Seasoning Blends

Creamed Corn with Smoky Andouille Sausage - Magic Seasoning Blends

www.magicseasoningblends.com

Creamy corn with smoky Andouille sausage and Poultry Magic® - a flavorful side or main course recipe. Perfect for spice lovers!

View Original

Share this recipe:

Ingredients

  • 2 tablespoons unsalted butter
  • 8 ounces diced Andouille Smoked Sausage (about 2 cups, chopped)
  • 4 cups corn, fresh kernels (about 6 ears) or frozen
  • 1 cup diced red bell pepper
  • 1 cup diced yellow onion
  • 2 teaspoons chopped garlic
  • 2 tablespoons Poultry Magic®
  • 2 cups heavy cream

More Like This