Shepards Pie
Warm up on cold winter evenings with our comforting Shepards Pie made with flavorful ground lamb, creamy vegetables, and a savory cheddar topping. Perfect for 4.
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Ingredients
- (1 pound) Ground Lamb
- 1 onion medium, chopped
- 3 minced cloves garlic
- 1/2 cups lamb or beef broth
- 4 oz of cream cheese
- 1 small can of mushroom caps, sliced
- 1/4 cup heavy whipping cream
- 2 Cans of peas and carrots (drained)
- 6 potatoes medium-sized
- 4 Tablespoons butter
- 1/2 cup milk
- 2 Tablespoons sour cream
- 1-2 cups of shredded chedder cheese
- salt
- pepper
- 1 tsp Italian herbs to taste
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