Mulligatawny soup
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Cooking tools:
- Pot
- Measuring cup
- Chef's knife
- Cutting board
- Saucepan
- Wooden spoon
- Ladle
- Immersion blender
- Stove
- Serving bowl
- Plate
- Kitchen timer
Ingredients
- 2 dl coconut milk
- 1 stick lemongrass
- 200 g sweet potatoes
- 150 g parsnips
- 1 limes
- 1 apples
- ½ mangoes
- 1 red chillies
- 1 chicken breasts
- a little peanut oil
- 6 dl chicken bouillon
- 1 tbsp hot curry powder
- salt to taste
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