Sautéed Bok Choy Recipe | Samsung Food App
This sautéed bok choy is tossed in garlic, ginger, and sesame oil for a delicious side that'll keep your time in the kitchen quick and easy!
Ingredients
- 1 tablespoon Vegetable or avocado oil ((note 1))
- 4 cloves garlic (minced)
- 2 teaspoons ginger (peeled + minced)
- 1/4 teaspoon Crushed Red Pepper Flakes
- 4 bunches baby bok choy (cute in half and ends removed (note 2))
- 2 tablespoons soy sauce
- sesame oil
- sesame seeds (optional topping)
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