Turkey & Beef Meatloaf with Cranberry Glaze Recipe - (4.2/5)
Flavored with all-natural ingredients, this turkey and beef meatloaf gets some heat from sriracha, some rosemary, and some sweetness from shredded carrot.
Keywords
- Turkey & Beef Meatloaf with Cranberry Glaze
- recipe
- cranberry
- Turkey
- beef
- berry
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- Meat & Poultry
- fruit
Ingredients
- 1 cup fresh or frozen cranberries, thawed
- 2 tablespoons ketchup
- 1 tablespoon honey
- 1 tablespoon sriracha
- 2 1/2 teaspoons Dijon mustard
- 2 sprigs fresh rosemary, leaves finely chopped (2 tablespoons), plus more sprigs for garnish
- Kosher salt and freshly ground black pepper
- 1 small carrot
- 1 small onion
- 1 pound 90% lean ground beef
- 8 ounces 85% lean ground turkey
- 1 large egg
- 1/2 cup instant barley
- 2 teaspoons Worcestershire sauce
- Freshly ground black pepper
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