Turkey Vegetable Meat Loaf With Cranberry Salsa

Ingredients

• 1 tbsp (15 mL) extra-virgin olive oil
• 1 onion, chopped
• 2 cloves garlic, finely chopped
• 1 carrot, grated
• ¼ lb (125 g) cremini mushrooms, chopped
• 2 lbs (1 kg) ground turkey
• 1 egg
• ½ cup (125 mL) sweet chili sauce or ketchup—divided
• 1 tbsp (15 mL) Worcestershire sauce
• 1 tsp (5 mL) kosher salt
• ½ tsp (2 mL) freshly ground black pepper
• 3 tbsp (45 mL) chopped fresh parsley
• 1 cup (250 mL) breadcrumbs (preferably panko)
• 3 cups (750 mL) fresh or frozen cranberries
• ¾ cup (175 mL) sugar
• ¾ cup (175 mL) orange juice
• 3 tbsp (45 mL) sweet chili sauce or ketchup—optional