Boneless Spare Ribs: Tender and Sticky - 55Recipes

Boneless Spare Ribs: Tender and Sticky - 55Recipes

55recipes.com

Master Boneless Spare Ribs with this authentic Chinese recipe. Includes a step-by-step timing guide for a sticky glaze. Homemade ribs ready in 65 minutes.

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Ingredients

  • 2 tbsp soy sauce
  • 1 tbsp hoisin sauce
  • 1 tbsp honey
  • 1 tsp Shaoxing wine
  • 1/2 tsp Chinese five-spice powder
  • 1 tsp grated ginger
  • 2 cloves minced garlic
  • 1 tbsp vegetable oil
  • 1.5 lbs boneless spare ribs, cut into 1-inch cubes
  • 1/2 tsp kosher salt
  • 1/4 tsp cracked black pepper

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